Homemade chocolate, coconut oil

Hello!

This little lady really love her kitty blanket! You might remember that we unraveled a giant afghan to repurpose it for blankets donated to the humane society. We finished that project over the weekend and have since moved on to crocheting through my “private stash” of yarn. I’m not sure how many blankets we’ve made, but I’ll post a fun before-and-after soon.

Workouts

Fri - Rest / nap.
Sat – Insanity “Pure Cardio
Sun - Shoulders & biceps.
Mon – Rest / nap.

I do all of my weekday workouts during my lunch break, but I’ve been feeling so tired (and a little stressed) lately. Maybe I struggle to count grad school as a blessing, but I’m endlessly grateful that I have a little private office for afternoon naps.

Eats

1) The last of our bargain avocados + refried beans + salsa + veggies + runny egg. Our weekend breakfast is usually standard, always tasty.

2) So, I kind of despise Whole Foods. They don’t sell anything that I can’t buy at Trader Joe’s for a better price and it’s always crowded, especially on Saturdays, which is when we do most of our shopping.

BUT, they do often have fun samples and I’ll sometimes drag Chris there for that reason alone. Recently, they had these incredible little chocolates with recipe cards because YOU CAN MAKE IT YOURSELF. Oh my lord.

I scale the recipe way, way down because I could eat this for days; not even gonna pretend. Anyway,

Melt 2 tablespoons of coconut oil. Stir in 1 tablespoon of cocoa powder and 1/2 tablespoon of powdered sugar. Spread onto a waxpaper-covered plate and chill until firm (under 30 minutes.)

I can’t really describe the texture (Chris, can you help?), but just know that it’s so, so amazing.

3) Pancakes, PB, chocolate syrup, and coffee. Duh.

Coconut Oil

Did you ever wonder how coconut oil is made? I didn’t, until I started using it hand over fist for chocolate.

This person says that you can shred up the fleshy fruit, squeeze the liquid out of it with a cheesecloth, and then put in the fridge. The curd will harden at the top, which you can scrape off, leaving coconut oil beneath. Neat!

This person agrees with the shredding, but says the liquid can also be fermented instead of chilled, and the curd is skimmed off the top. It can also be spun through a centrifuge.

This person lets the coconut dry, then presses it to squeeze out the oil. I buy from Trader Joe’s and they do it this way, though they use the fruit while it’s “fresh” so maybe they skip the drying process? Not sure.

Have you ever made chocolate before?

You should try it! I don’t know about “traditional” chocolate, but that recipe is super easy and so good.

ps – I just found out that my parents read my blog. Hey, Mom & Dad!!!

About these ads

47 thoughts on “Homemade chocolate, coconut oil

  1. Pingback: Savor the Flavor Sunday | Jessie Bear, What Will You Wear?

  2. I feel the same way about whole foods, I am a TJs girl forever :-) . Home made chocolate, my mouth is watering over here! I was actually googling coconut oil and how its made this afternoon, I think I will just stick to buying it as it seems like a bit much work and the same cost as just buying it! Thank you for sharing and sending you good vibes for school :-) . Love and shine Courtstar

  3. Haha, cute shout-out to the parents! I have yet to share my blog with mine. I don’t know why–I can’t imagine I can say or do anything that would surprised them any more, haha.

    And I love Whole Foods–To walk around. And then go next door to TJ’s and actually buy my groceries ;)

    I need to get with it on making kitty blankets! I got distracted by my never-ending crochet project and making an afghan for myself–which now doesn’t match my new sofa and I have no idea what the hey to do with it. Oh, well.

  4. 1) I MISS Trader Joe’s!!!!! Shockingly, I have a giant Whole Foods in London that is totally awesome, however, I agree with you on TJ. It’s just a lot cooler and cheaper, and more chilled out.
    2) Once I started using coconut oil I never looked back! It’s amazing!
    3) Kitty is soooo cute <3

  5. I so go to Whole Foods just because of the samples. It’s like an adventure for me and we don’t have Trader Joe’s. I’ve been treated to homemade chocolate last week and it was soo good! The amazing part is that you know the ingredients and can control the amount of sugar!

  6. Uh oh, now I’m not going to be able to get the thought of making homemade chocolate out of my head. I’m still obsessing over coconut oil..really neat that you can use it for that purpose!

    Ugh, the Whole Foods on Centre Ave is so obnoxious. I do love it, but I only go during off times because I just can’t deal with crowds. And I only go for a few special items! Too easy to spend all your cash there.

  7. You’re too cute: “I just found out my parents read my blog”. That’s awesome. I have a love/hate relationship with Whole Foods. Yes, I can get a lot of it for a better price elsewhere . . . but there a couple of items that keep me coming back (organic beans in bulk, organic dry-roasted peanuts so I can make peanut butter, and a good quality almond milk, to name a few).

I love comments, thanks for saying hi!

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Connecting to %s