Born to Run Review

Hello! I hope you all had a nice weekend.

We spent a wonderful Saturday evening at a friend’s house, playing board games and laughing at hilarious cat antics. For the above photo, we decided the caption is, “Take this iPad away; it bores me.”

Workouts

Fri – 30 minutes of elliptical intervals.
Sat – Rest.
Sun – 60 minutes of walking.
Mon – 30 minutes of elliptical intervals.

Eats

1) 2-course breakfast (because timing everything is too much work for Saturday morning). First, roasted veggies, topped with avocado, cheddar cheese, and a runny egg.

Followed by a pancake and PB. We recently purchased our first bag of almond flour and subbed it for half of the wheat flour in this recipe. I couldn’t really discern a difference, though the almond flour increases the fat enough that I may start to reconsider smearing it with PB. It’s nice to have different alternatives to wheat, which can give my belly a little trouble.

2) Sautéed green beans, chicken, and mashed cauliflower. Chris was a little heavy-handed with the butter, which made this cauliflower insanely creamy and delicious.

3) We visited my new favorite salad bar for brunch on Sunday and I’m so in love that I can’t even handle it. Starting my day with fresh pineapple and coffee really reminded me of our trip to Costa Rica.

Born to Run

A few months ago, I finished Born to Run, by Christopher McDougall, and I’ve been meaning to write a review ever since.

McDougall wonders why some people frequently experience running injuries while others don’t. He tracks down the Tarahumara Indians, who live in the Mexican desert and run incredibly far distances wearing handmade huarache sandals. This book examines the Tarahumara’s culture of running, the development of barefoot running, and argues why humans excel at long distance running.

McDougall’s writing is very narrative-driven, so it reads more like a story and less like a scholarly article. There are a few chapters about the importance of endurance to the evolution of humans and the biomechanics of foot strike, but the writing mainly focuses on the Tarahumara and the unfolding drama around a race.

I’m a little suspicious that McDougall may have overly romanticized the Tarahumara’s very isolated lifestyle. However, this read very easily and the story developed at a great pace, so I would recommend it to anyone even mildly curious in endurance running or barefoot running.

Have you read anything fun lately?

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56 thoughts on “Born to Run Review

  1. Book sounds great! I have been watching a lot of documentares on Netflix lately I have watched Hunger For Change + Foodnation both great documentaries on clean eating + superfoods. I love reading, I will have to check out this book, thank you for sharing! Love + Shine CourtStar

  2. Are you paleo? Sorry for being lazy–I should just go check out your about page. But YUM whatever diet you’re following, looks delish! Also–I’ve heard lots about Born to Run and I’d def be interested in reading since I have a knee injury from running and it would be great to be able to run again!! On the other hand, I also heard the author recently died from a heart disease. Hrm. Weird?

    • Hey Erika!

      Ha, I’m not even remotely close to paleo – I LOVE gluten, like, way too much.

      I looked it up; one of the guys who is in the book is the one who died from heart disease. He ran really far distances, but, yeah – heart disease. Crazy. The author, though, is still alive :)

  3. mmmmm that runny egg looks so good! haha! i’ve considered getting almond flour but last time i checked the price at the grocery store, it was soooo expensive! =/

  4. Seriously, we just need to hang out and eat some time. Especially if fresh pineapple is involved. I think I miss Costa Rica’s fruit every time I have fruit (or every time I DON’T have fruit because it looks so sad/expensive/not Costa Rican fruit).

  5. I loooooooovvvve mashed cauli. It’s ridiculously good. I recently saw a recipe for boneless buffalo wings that used cauli instead of chicken, and my parents said they tried it and couldn’t believe how good it was. It’s like a magic food! :D

    Also, adorable kitty <3

    • Having been a writing major you might find his style a little…I don’t wanna say “pandering,” but it does feel like he’s trying to hard at times. His character descriptions are pretty one-dimensional, too. BUT, I thought it was a really interesting story with good pacing and structure :)

  6. My boyfriend is reading this book right now, and I get to read it when he is done! I loveee reading running books. I am still reading Eat and Run by Scott Jurek..it’s amazing.

  7. Ha, I love that cat picture! I can’t wait for our snow to melt so I can walk outside again. I used to be such an avid reader when I was younger, now I only read blogs! :D

  8. Isn’t cauliflower mash the best? I just made some on Sunday, and it totally hit the spot. Are you still lifting/strength training, or taking a break from it? Just curious . . . your workouts looked a bit different and I’m always nosy about it because I like to snag ideas. :) I like the walking. Seriously–walking is the best and I can’t wait for warmer weather so I’ll walk more (I enjoy going outside rather than inside). Have a great day!

  9. Please please please post the recipe for making mashed cauliflower!! I fell in love with it at Ruby Tuesday’s but haven’t been able to find a good recipe to try with it at home yet.

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